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About Us
After much demand, Cucina Galileo have opened their doors within Club Marconi.
Restaurant Manager Anna Liucci & her dynamic team have finally brought back a traditional old-school Italian dining experience that Club Marconi and its members have been yearning for.
The menu is inspired from the diverse regions of Italy and prepared in traditional artisan style. Sourcing freshest and finest of local and Italian imported produce from the best providores and boutique butcheries, quality is at its best. From Northern polenta dishes to Southern pastas, all dishes are prepared in-house the old fashion way.
Cucina Galileo offers a fully comprehensive wine list featuring award winning local and New Zealand wines along with a fine selection of Italian award winning boutique wines from Sicily and Mainland Italy. And of course all the classic Italian aperitifs, cocktails and digestives, the perfect start and finish to every Italian meal.
The décor and atmosphere are uniquely perfected for a great dining experience for couples, friends and family. Cucina Galileo offers a casual open dining experience, a demure dining area, or the intimate private dining room for up to 12 persons. Group functions and Corporate Events are also a specialty, catering for up to 150 people.
Serving dinner Friday & Saturday and lunch Friday & Sunday, Anna and her team invite you to Cucina Galileo to indulge inan Italian Feast.
At Cucina Galileo "a tavola non si invecchia mai..." (at the table one never grows old)